Just some of our shakes
All our milkshakes are made using Gelato Ice Creme and you can choose from over 25 different chocolate bars. Please see full menu for more choices.
The difference is in the taste…
Air content is one of the most important Ingredients to Gelato that is often misunderstood. Gelato has a distinguished smooth, dense and milky taste as it contains less Air than Ice cream. This is achieved using a specific Gelato Machine, which is churned at a slower speed than ice cream. The consistent air content is what gives our gelato great structure and scoopability.
Less Fat content is what makes Gelato taste better, and is also healthier. Gelato Italia’s Range doesn’t coat the palate of your mouth or leave a fatty after taste, so the flavours are more light and satisfying.