Where it all began
The brainchild of Sam Giles, Crème Cakes and Shakes was born from an idea to create a place where there are no limits when it comes to indulgence.
After many months of visiting specialty trade food shows and seeking inspiration, the journey began and it was time to make the dream a reality.
Through tireless efforts and a little help from his friends and family, the shop was up and running in November 2015, just in time for Leigh lights and right in the heart of the Broadway. We hit the ground running.
Having sourced the best ingredients and having the highest standards, our customers response was exceptional from day one and the business continues to go from strength to strength.
Within the next 2 years, Crème is looking to expand to other locations across Essex and we are currently seeking out new venues and ideas, constantly striving to improve and build our brand.